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Hospitality & Tourism Full-Time On-Site 4 Openings Male

Kitchen Steward

Vythiri • Posted 4 months ago
Salary Range
₹12,000 - ₹18,000 / month
Experience
0–3 years
Education
Secondary / 10th / Matric
Work Mode
On-Site

Role Overview & Description

We are seeking hardworking and service-oriented Stewards to support restaurant and kitchen operations. The candidate will assist in maintaining cleanliness, hygiene, and efficient food service operations while ensuring compliance with hospitality standards

Key Requirements & Responsibilities

• Maintain cleanliness of dining and kitchen areas. • Assist in table setup and clearing operations. • Support food and beverage service staff. • Clean utensils, equipment, and service areas. • Follow hygiene and safety procedures.

Required Skills & Expertise

Food Service Support Hygiene & Sanitation Standards Teamwork & Coordination Time Management Attention to Detail

Education & Study Field

Secondary / 10th / Matric Higher Secondary / 12th / Intermediate

Experience Required

0–3 years

Languages Required

Malayalam

Perks & Benefits

  • Food provided

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Job Snapshot

  • Job Code #JOB-2659
  • Category Hospitality & Tourism
  • Employment Full-Time
  • Work Mode On-Site
  • Shift Type Day Shift
  • Deadline Sep 20, 2026
  • Country India
  • State / Province Kerala