Restaurant Supervisor
Al Waab
•
Posted 5 months ago
Salary Range
QAR3,500 - QAR5,500 / month
Experience
2–5 years
Education
Diploma
Work Mode
On-Site
Role Overview & Description
We are hiring a Restaurant Supervisor to oversee daily restaurant and dining operations. The role involves supervising restaurant staff, ensuring excellent guest service, monitoring food quality and hygiene standards, and supporting smooth front-of-house operations. The candidate will maintain hospitality standards and contribute to customer satisfaction and operational efficiency
Key Requirements & Responsibilities
• Supervise restaurant staff and dining operations
• Ensure excellent customer service and guest satisfaction
• Coordinate food service and table management activities
• Monitor cleanliness, hygiene, and food safety standards
• Handle guest concerns and prepare operational reports
Required Skills & Expertise
Restaurant operations and hospitality expertise
Leadership and team supervision ability
POS system and billing knowledge
Customer service and communication skills
Problem-solving and multitasking capability
Education & Study Field
Diploma
Bachelor's Degree (Undergraduate)
Experience Required
2–5 years
Languages Required
English
Perks & Benefits
- Food provided
- House Rent Allowance (HRA)
- Medical Allowance (MA)
- Visa
- Ticket
Job Snapshot
- Job Code #JOB-2216
- Category Hospitality & Tourism
- Employment Contract
- Work Mode On-Site
- Shift Type Day Shift
- Deadline Sep 09, 2026
- Country Qatar
- State / Province Al Rayyan