Job Description
Seeking a skilled Winery Technician to support wine production, fermentation monitoring, quality control, and bottling operations. The candidate should ensure production efficiency, hygiene standards, and product quality throughout the winemaking process.
Responsibilities
• Monitor fermentation and wine production processes
• Conduct quality checks and maintain production standards
• Operate winery equipment and bottling systems
• Maintain hygiene and safety compliance in the production area
• Coordinate with production and quality assurance teams
• Conduct quality checks and maintain production standards
• Operate winery equipment and bottling systems
• Maintain hygiene and safety compliance in the production area
• Coordinate with production and quality assurance teams
Skills & Qualifications
Experience Required
1–5 years
Required Skills
Equipment Handling Skills
Hygiene & Safety Compliance
Quality Control & Testing
Teamwork & Communication Skills
Wine Production & Fermentation Knowledge
Languages
English
Education
Degree (Undergraduate)